January 22, 2012 / by admin / Make A Comment / Filed under Entrees
Terrine of baked eggplant, zucchini, potatoes, aromatic meat sauce, topped with bechamel
January 22, 2012 / by admin / Make A Comment / Filed under Entrees
Terrine of tubular pasta, aromatic meat sauce topped with bechamel
January 22, 2012 / by admin / Make A Comment / Filed under Entrees
Grilled whole, served with rice and sautéed broccoli
January 22, 2012 / by admin / Make A Comment / Filed under Entrees, Featured Items on Home Page
Jumbo white shrimp, sautéed with garlic, shallots, thyme, sweet cherry tomatoes and feta cheese. Over ziti pasta
January 22, 2012 / by admin / Make A Comment / Filed under Entrees
Farm raised Scottish salmon, served with rice and sautéed broccoli
January 22, 2012 / by admin / Make A Comment / Filed under Entrees
Marinated jumbo white shrimp, served with rice and sautéed broccoli
January 22, 2012 / by admin / Make A Comment / Filed under Entrees
Lightly marinated top choice skirt steak, served with oven roasted potatoes and sautéed broccoli
January 22, 2012 / by admin / Make A Comment / Filed under Entrees
Lightly marinated Colorado loin chops, served with oven roasted potatoes and sautéed broccoli
January 22, 2012 / by admin / Make A Comment / Filed under Entrees
Two skewers of marinated top round lamb, served with rice and sautéed broccoli
January 22, 2012 / by admin / Make A Comment / Filed under Entrees
Two skewers of marinated chicken or pork tenderloin, served with rice and sautéed broccoli
January 22, 2012 / by admin / Make A Comment / Filed under Entrees
Slices of seasoned ground chicken, served with rice and sautéed broccoli
January 22, 2012 / by admin / Make A Comment / Filed under Entrees
Slices of seasoned ground lamb, served with rice and sautéed broccoli
